Today's dinner was a very simple: Filet Mignon steak with some Julienne fries and sour pickle.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Sunday, January 27, 2019
Tuesday, January 1, 2019
Salmon & Grilled Cheese Sandwich
My first sandwich of 2019 was a smoked salmon and capers, with melted Lithuanian cheese, on artisan ciabatta bread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
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