Today's breakfast sandwich was a canned wild pink salmon mashed with cream cheese and chipotle with red adobo sauce, plus some cucumbers, on toasted multigrain rye bread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Showing posts with label canned pink salmon. Show all posts
Showing posts with label canned pink salmon. Show all posts
Friday, March 16, 2018
Friday, February 2, 2018
Hot Salmon Melt
For today's breakfast sandwich, I had done something, that I probably had to do yesterday. I had add to my yesterday's recipe hot banana peppers and melted shredded cheese blend(Mozzarella, Cheddar, Monterey Jack).
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Tuesday, January 23, 2018
Hot Salmon Brie Melt
Today's breakfast sandwich was a canned pink salmon and banana peppers, with melted Brie cheese, on toasted multigrain bread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
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