Thursday, November 2, 2017

Spaghetti Aglio Olio e Funghi

Today for lunch made Spaghettini with olive oil, garlic, mushrooms, tomatoes, Arugula, Sorrel and Grana Padano cheese shavings.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

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