A very simple sandwich, made from eggs and melted Parmesan, Cheddar, Swiss and Blue cheeses, on toasted 9-grain Ciabatta bun with Guacamole spread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Showing posts with label swiss cheese. Show all posts
Showing posts with label swiss cheese. Show all posts
Wednesday, June 14, 2017
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