Today's lunch sandwich was a grilled salmon burger with sour pickles and black olives, on toasted multigrain Ciabatta bun with tartar souse as a spread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Showing posts with label salmon burger. Show all posts
Showing posts with label salmon burger. Show all posts
Wednesday, June 27, 2018
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