Sunday chicken lunch

Today for lunch was a fried chicken with shredded carrots, green cabbage, red cabbage, Kale, Arugula, romaine lettuce, green onions, sun dried tomatoes, roasted pumpkin seeds, all dressed with Italian salad dressing.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

PS Pineapple was fulfilling a role of a dessert.

"Chop Chop" lunch salad

Today's light lunch salad was made from shredded carrots, green cabbage, red cabbage, kale, romaine lettuce, green onions, tomatoes and roasted pumpkin seed, dressed with garlic mayo.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

"Tzatzikimash"

I love mashed potatoes, but always feel uncomfortable adding a half pound of butter to it. So, my solution is to replace butter with yogurt based Tzatziki.

To this amount of mashed potatoes, I've added approximately 3 tablespoons pf dip.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.