Color Nachos DeLuxe

Today for dinner made fancy nachos with yellow, blue and purple corn tortilla chips, tomatoes, tomatillos, jalapeno peepers, green and black sliced olives, red and yellow sweet bell peppers, shredded Cheddar, Mozzarella, Monterey Jack cheeses and jalapeno peppers blend.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

Beef, Tomato & Tomatillo Sandwich

Today's breakfast sandwich was a roast beef with lettuce, tomatoes, tomatillos with horse radish Dijon and mayo garlic spreads, on toasted multigrain rye bread.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.