Today for dinner made fancy nachos with yellow, blue and purple corn tortilla chips, tomatoes, tomatillos, jalapeno peepers, green and black sliced olives, red and yellow sweet bell peppers, shredded Cheddar, Mozzarella, Monterey Jack cheeses and jalapeno peppers blend.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Sunday, March 11, 2018
Color Nachos DeLuxe
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