"Beet Horseradish Cheese Lox" Sandwiches

Today's breakfast sandwich ingredients in order of progression: toasted multigrain bread, hot horseradish with beets, creamy Havarti cheese, Alder smoked wild Sockeye salmon, capers.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

Chicken Vegetable Soup

Today for lunch made chicken broth with corn, green beans and red sweet peppers.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

"Beef, Pickles & Beets" sandwiches

Today's breakfast sandwich ingredients in order of progression: toasted multigrain bread, horseradish Dijon spread, smoked beef Pastrami, sour pickles, pickled beets, mayo and garlic blend.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

"Red Mashed Potatoes"

Today for lunch made mashed potatoes with sour cream and finely chopped flame roasted red sweet peppers, garnished with fresh tomatoes, sour pickles and scallions.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

"Bacon & Eggs" sandwiches

Today's breakfast sandwich ingredients were: bacon style turkey, eggs, scallions, tomatoes, smokey BBQ sauce and toasted multigrain bread.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

BeefBurgers & Fries

Today for lunch made beef burgers with Julienne fries, tomatoes and sour pickles.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

"Chicken & Apple" sandwiches

Today's breakfast sandwich ingredients were: oven roasted chicken breast, homegrown apples, homegrown blackcurrant with sugar, Canadian pure dark maple syrup, multigrain bread.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.