"Beef, Pickles & Beets" sandwiches

Today's breakfast sandwich ingredients in order of progression: toasted multigrain bread, horseradish Dijon spread, smoked beef Pastrami, sour pickles, pickled beets, mayo and garlic blend.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.