Monday, October 23, 2017

"Beet Horseradish Cheese Lox" Sandwiches

Today's breakfast sandwich ingredients in order of progression: toasted multigrain bread, hot horseradish with beets, creamy Havarti cheese, Alder smoked wild Sockeye salmon, capers.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

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