"Mango Salsa & Chicken" sandwiches

Today's breakfast sandwich was a smoked chicken with Mango Salsa, made from mangoes, pineapples, tomatillos, red bell peppers, cilantro, jalapeno peppers, onions, with vinegar, salt, agave syrup and lemon juice, on toasted multigrain bread.

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.