As always, Sunday is a steak day at my house. This time it was a T-bone with grilled "Little Gems" mini potatoes and asparagus.
Here is a final result. Bon appétit and hope to see you again!
Sunday, April 2, 2017
Sunday's Steak
Labels:
asparagus,
baby potatoes,
grilled,
lunch,
mini potatoes,
potatoes,
steak,
t-bone
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