Saturday, April 8, 2017

"Garlicamole" sandwich

If you will add health benefits of eating garlic and avocado, you will end up with pretty substantial list. That's why I've come up with a new recipe -- "Garlicamole".
It's like Guacamole, except with a few minced cloves of garlic.
Today's "Garlicamole" sandwich, was made with roast beef, on a toasted Ciabatta bun,
and topped with some salsa. But, it can be made practically with anything.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

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