Today's breakfast sandwich: garlic roast beef, with cooked beets and sour pickles, on toasted 9-grain Ciabatta bun with horseradish mayo spread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Saturday, June 3, 2017
"Beef & Beet" sandwich
Labels:
beets,
breakfast,
ciabatta buns,
horseradish mayo,
roast beef,
sandwich,
sour pickles
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