Beef Kebabs

Today's lunch: beef kebabs with tomatoes, sour pickles and jumbo stuffed olives.

Here is my colorful tomatoes, that I've purchased yesterday.

Only this left is to sprinkle some balsamic glaze, and voilà!

Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.


P.S. I've also made a fruit dessert.

Peaches and nectarines with fruity marshmallows.