Sunday, October 29, 2017

"Bocconcini con Pomodorini"

Today for lunch made a salad with colorful cherry tomatoes, fresh mozzarella, Arugula, Sorrel, roasted pumpkin seeds, dresses with olive oil and balsamic blend.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.

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