Today for breakfast made potato patties with cream cheese tuna spread, sour pickles and tomatoes.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Friday, June 30, 2017
"Aglio Olio Pomodoro"
Today for lunch made some pasta Farfalle with olive oil, garlic, cherry tomatoes, baby Kale and Arugula.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
baby kale and arugula.,
cherry tomatoes,
farfalle,
garlic,
lunch,
olive oil,
pasta
Thursday, June 29, 2017
"BlueLox" sandwiches
Today's breakfast sandwich was a smoked salmon with blue cheese, plus some red onions, capers, dill, on toasted multigrain Ciabatta bun.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
blue cheese,
breakfast,
capers,
ciabatta buns,
dill,
red onions,
sandwich,
smoked salmon
Wednesday, June 28, 2017
"Markusha" salad with chicken
Today's lunch included my favorite salad, made from baby Kale, Arugula, raspberries, strawberries, roasted pumpkin seeds, dressed with olive oil and balsamic blend, along with some chicken chunks.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
arugula,
baby kale,
balsamic,
chicken,
lunch,
olive oil,
raspberries,
roasted pumpkin seeds,
strawberries
"Guacabeef" sandwiches
Today's breakfast sandwich was a garlic roast beef, sour pickles, tomatoes, baby Kale and Arugula, on toasted multigrain Ciabatta bun with Guacamole spread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
arugula,
baby kale,
breakfast,
ciabatta buns,
guacamole,
roast beef,
sandwich,
sour pickles,
tomatoes
Tuesday, June 27, 2017
"Anatevka" sandwiches
Today's breakfast was combination of some random things, that I had in my fridge. "A little bit of this, a little bit of that...". Smoked salmon (lox), red onions, capers, Havarti cheese, flame roasted red sweet peppers, on multigrain Ciabatta bun with cream cheese.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
breakfast,
capers,
ciabatta buns,
cream cheese,
havarti,
red onions,
red sweet peppers,
sandwich,
smoked salmon
Monday, June 26, 2017
"Goat Peppers" sandwiches
Today's breakfast sandwich was a goat cheese, with flame roasted sweet red peppers and cucumber, on toasted multigrain Ciabatta bun.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
breakfast,
ciabatta buns,
cucumber,
goat cheese,
red sweet peppers,
sandwich
Sunday, June 25, 2017
Sunday Steak
Today's T-bone steak was served with grilled cauliflower, cherry tomatoes and cucumbers.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
PS Some fruits for dessert.
Steak on the griddle, 7 minutes pee side
Vegetables in a frying pan, 14 minutes for cauliflower and 7 minutes for tomatoes and cucumber.
Resting steak, for approximately 3 minutes. Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
PS Some fruits for dessert.
Labels:
cauliflower,
cherry tomatoes,
cucumbers,
lunch,
steak
"Creamcheesy Tuna" sandwiches
The main ingredient for today's breakfast sandwich is a canned tuna, cream cheese, hot sauce and lemon juice mash. As always, sandwich was built on multigrain Ciabatta bun, with addition of a sliced boiled egg and some parsley.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
boiled eggs,
breakfast,
canned tuna,
ciabatta buns,
cream cheese,
hot sauce,
lemon juice,
parsley,
sandwich
Saturday, June 24, 2017
"Garlic Roast Beef" sandwiches
Today's breakfast sandwich was a garlic roast beef, sour pickles, tomatoes, on multigrain Ciabatta bun with horseradish Dijon spread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
breakfast,
ciabatta buns,
horseradish dijon,
roast beef,
sandwich,
sour pickles,
tomatoes
Friday, June 23, 2017
"Chicken & Omelette" sandwiches
Today's breakfast sandwich was a smoked chicken with egg, tomatoes and stuffed jumbo olives omelette, on multigrain Ciabatta bun with Guacamole spread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Thursday, June 22, 2017
"Berry Beef Burgers" lunch
Today's lunch was blackbery, baby Kale, Arugula, roasted pumpkin seeds, dressed with balsamic and olive oil blend, beef burger and some"smiley" fries.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
"Goat Mango" sandwiches
Today's breakfast sandwich was a goat cheese, mango, strawberry and a splash of maple syrup, on toasted multigrain Ciabatta bun, with Peach Mango Orange fruit spread.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Here is a final result. Bon appétit! Hope to see you again. Also, would be very happy to receive your feedback or advice about my culinary creations.
Labels:
breakfast,
ciabatta buns,
fruit spread,
goat cheese,
mango,
sandwich,
strawberries
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